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Black & Decker Bread Maker
Do You Know About These Manuals?
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Posted by emwight on Nov 6th, 2009 at 12:33am
Please help find the manual for this Black & Decker Bread Maker
Can anyone point me to one?
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Posted by lynsweary on Nov 3rd, 2009 at 6:21am
lost manual
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Posted by sweetie_pie150 on Nov 3rd, 2009 at 12:13am
instruction manual/ reicepe book
My grandma gave me her bread maker because she cant use it anymore! But has miss placedthe books that came with the bread maker. So I have no idea how to even turn it on lol
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Posted by wendybarclay on Oct 31st, 2009 at 12:10am
Lost Manual
Lost instruction manual and recipe book. Would like to replace
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Posted by irflaca on Oct 28th, 2009 at 9:47pm
Manual
I just got an uses Black & Decker bread maker and would like to know how to use it, I don,t have the manual. The serial @ I think is SR-NRTL/CLR87227
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Can You Help With These Problems?
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Posted by frankwmorrison on Nov 1st, 2009 at 11:54am
need manual
i bought this bread maker new like a year and a half its been in my basement every since there was no manual with it so we never even got to use it dont have a clue what to do with it
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Posted by frankwmorrison on Nov 1st, 2009 at 11:47am
need a manual
i bought this bread maker all in one plus horizontal bread maker new and not impressed theres no manual with it could you please help me
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Posted by frankwmorrison on Nov 1st, 2009 at 11:47am
need a manual
i bought this bread maker all in one plus horizontal bread maker new and not impressed theres no manual with it could you please help me
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Posted by frankwmorrison on Nov 1st, 2009 at 11:42am
need a manual
i bought this bread maker all in one plus horizontal bread maker new and not impressed theres no manual with it could you please help me
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Posted by frankwmorrison on Nov 1st, 2009 at 11:42am
need a manual
i bought this bread maker all in one plus horizontal bread maker new and not impressed theres no manual with it could you please help me
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Member Tip
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Posted by susan.learney on Nov 10th, 2009 at 9:15am
Rye bread recipes with no rye flour?
In your printed manual, the Caraway Rye Bread (p. 33) and the Onion Rye Bread (p. 34) recipes contain no Rye flour, only "Bread Flour". Presumably Bread Flour is white flour, so how much Rye flour should be used in addition, or should I substitute Rye flour for the Bread Flour?
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