Black & Decker B2300 Bread Maker User Manual


 
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Control Panel
1.
Start/Stop Button
Press to begin the cycle and to display the total time for the
selected bread to be completed. To cancel the cycle, press and
hold for about 3 seconds until you hear a beep. The unit beeps
to indicate that it has stopped.
Important: Do not press Stop when checking the progress
of the bread; it will cancel the program. Once a cycle
is canceled, you will have to start over again.
2. LCD Digital Display
Shows the following:
Number for each program setting selection (1-10) with
preprogrammed baking time
Crust color (Light, Medium or Dark)
Loaf size (2.0 LB, 2.5 LB or 3.0 LB)
Minute-by-minute countdown of remaining time for selected
program
3. Loaf Size Button
Press to select the loaf size (2.0 LB, 2.5 LB or 3.0 LB).
4. Crust Color Button
Lets you choose your preferred crust color: Light, Medium
or Dark.
5. Timer Buttons
Press these buttons to set the time for delay bake (up to 13-hour
delay). For example, you can time your bread to be ready for
dinner or when you wake up in the morning. Set it by selecting
how much time you want to pass before the bread is
completed. For example, if it is 8:00 p.m. and you want the
bread to be ready at 7:00 a.m., set it for 11 hours.
You can also use these buttons to adjust the time of the cycle.
They adjust up or down in 10-minute increments. Changes must
be made before the unit begins operation.
6.
Menu Button
Press this button to select the baking cycle you want. A beep
sounds each time you press the button.
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