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BLODGETT OVEN COMPANY
www.blodgett.com
1400 Toastmaster Drive, Elgin, IL USA 60120 • Phone: (847) 741-3300 • Fax: (847) 741-0015
Project
Item No.
Quantity
In-Vent
®
conveyor oven ventilation hood system.
All data is shown per oven section, unless otherwise indicated.
EXTERIOR CONSTRUCTION
Stainless steel exterior on front, sides, and ducts
Integral exhaust and make-up air plenum and duct collar assembly
Quick release duct fittings and duct extensions
Front air make-up cooling panels
Cooling fan motor exhaust plenum
Conveyor entrance/exit end exhaust plenums
Heat shields over end exhaust plenums and vertical exhaust corner riser
Stainless steel ceiling trim pieces included
INTERIOR CONSTRUCTION
Aluminized steel, 300 and/or 400 series stainless steel
Insulated supply ducting
OPERATION
Captures smoke, contaminants and cooking by-products emanating from
the oven.
Minimizes amount of tempered air removed from kitchen by surrounding
itself and oven with a layer of untempered make-up air.
Requires much less exhaust and make-up air flow than conventional
overhead hoods.
Exhausts grease and smoke from directly over conveyors resulting in
cleaner oven and environment.
Cooler surfaces lower radiant heat to room and increase operator safety
and comfort significantly
STANDARD FEATURES
Available in three configurations
VIB3870-1 for single MT3870 oven
VIB3870-2 for double stacked MT3870 ovens
VIB3870-3 for triple stacked MT3870 ovens
Fully detachable panels without tools
Quick disconnect ducting for servicing or cleaning
Adds only 4" to front-to-back dimensions
Ventilation system controls can be interlocked with the oven’s controls
Modular design for easier handling and cleaning
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Installation
VIB3870-1, VIB3870-2,
VIB3870-3
Single, Double, Triple
In-Vent
®
Hood System
In-Vent® Model VIB3870-1, VIB3870-2, VIB3870-3 for Blodgett Conveyor Oven MT3870