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CHEDDAR LOAF BREAD
Ingredients 1 loaf
Eggs, large, at room temperature 3
Crushed pineapple, undrained 1 cup
Shortening, room temp. ½ cup
Cheddar cheese, shredded 1 cup
Sugar ½ cup
Salt ¾ tsp.
All-purpose flour 2 cups
Double acting baking powder 1 tbsp.
Add to dispenser (press EXTRAS before pressing START to begin baking):
Pecans, chopped ½ cup
Select Quick Breads course
ENGLISH