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cooking plate, as well as the power cords of other adjacent electrical appliances. In case
of signs of damage to the appliance, the power cord or the sealing, or if the glass plate
is broken, immediately unplug the appliance.
CARE AND CLEANING
1. The longer you cook with a spill or food residue on the cooking surface, the harder it
will be to remove. Wait until unit is completely cool before cleaning (except for the
situation in item 2 below.) Some cleaners will produce harmful fumes when applied to a
hot surface. Wet sponges or cloths used to wipe spills from a hot cooking surface can cause
2. In case any plastic objects, aluminum foil, sugary mixtures,
etc. accidentally melt or spill on the glass ceramic cooking
surface, immediately turn the range off and remove cookware.
Let the surface cool slightly. While still quite warm, use a
hot mitt and a razor blade scraper held at a 30
angle to care-
fully scrape melted / spilled material away from the warm heating zone.
Allow cooking surface to cool completely before continuing with cleanup.
3. Unplug the range before cleaning. Never use oven sprays, stain-removers, ammonia,
bleach, abrasive scouring agents, steel wool, or treated nylon mesh pads for cleaning. For
maintaining the glass ceramic cooking surface, use one of the special Ceramic Glass
Cooktop cleaning /polishing/conditioning cremes available on the market. (Do not use
cleaners made for white cooktops; they will damage your unit.) Normal food residues can
be removed with a soft, damp cloth or untreated nylon mesh pad and some mild dishwashing
liquid or baking soda. Scrub gently, rinse with a damp cloth, and wipe dry.
4. DO NOT SUBMERGE THE RANGE OR LET THE HEAT CONTROL OR PLUG COME
IN CONTACT WITH WATER OR OTHER LIQUID! Make sure that no liquids or steam
seep into the underside of the range housing.
5. Avoid scratches on the glass ceramic cooking surface caused by pointed or sharp
objects. Protect the glass ceramic plate against breakage by falling objects.
6. Any repair or maintenance required for this product other than normal household care
and cleaning, should be performed by our Factory or PGS Commercial Equipment in
Glass Ceramic Range
Featuring Radiant Heat Technology
for Rapid Heat
Use & Care Manual
143 Colebrook River Road, Winsted, CT 06098
(860) 738-2200 l Fax (860) 738-9404
LIMITED TWO-YEAR WARRANTY
This product is warranted to be free from defects in material and workmanship under normal
use and service for a for a period of two (2) years from the date of purchase by the user thereof,
or for maximum period of thirty (30) months from the date of manufacture if unit was a gift (refer
to ink stamp or black dated sticker on appliance. Removing sticker voids the warranty.)
To obtain service during warranty period, call BroilKing* at 860-738-2200 for a Return
Authorization Number to write on the carton. Then return the appliance, insured and freight
prepaid, to the BroilKing factory: BroilKing Corp., ATTN: REPAIR, 143 Colebrook River Road,
Winsted, CT 06098, Phone: 860-738-2200, Fax: 860-738-9404). Proof of purchase is required
when requesting warranty service - SAVE YOUR SALES RECEIPT. Send a copy of your receipt
along with a note stating your name, address, phone number, and the nature of the problem, and
requesting warranty service. Be sure to package the unit carefully; we are not responsible for
damage occurring during shipment to the repair facility.
This warranty is extended only to the original purchaser and does not apply to shipping damage,
accidental breakage, alteration, tampering, misuse or abuse, commercial use, unreasonable use,
or to damage to the product (not resulting from defect or malfunction) while in the possession of
the consumer. Lost or broken cordsets, breakage of glass, nonstick or other coatings are not
covered by this warranty.
BroilKing Corp. disclaims all responsibility for consequential, incidental, or commercial losses
caused by the use of this product. Some states do not allow this exclusion or limitation of
incidental or consequential losses, so the foregoing disclaimer may not apply to you. This
warranty gives you specific legal rights, and you may also have other legal rights, which vary from
state to state. Warranty is applicable only in USA and Canada*. (*Canadian customers contact
BroilKing at 860-738-2200 for Canadian Service locations.)
We recommend that you record the following information for warranty purposes:
120 volts - 1500 watts- 12.5 amps ( 8.25 heating zone)
600 watts (5.5 heating zone)