Creda MBC70 Microwave Oven User Manual


 
23
Convection Cooking
Your Microwave Oven can be used as a conventional oven by using the CONVECTION mode which incorporates a heating
element with a fan.
For best results always place food in a preheated oven.
The Metal Tray must be on the Glass Turntable when preheating.
Press to select oven
temperature. The oven starts at
150 °C and then for each press
the temperature will count up in
10 °C stages to 250 °C, then to
40 °C, 100 °C, 110 °C etc.
Press Start to preheat. A “P” will
appear in the display window.
When the oven is preheated
the oven will bleep and the “P”
will flash. Then open the door
and place the food inside.*
Press Time Pads to enter
cooking time. Maximum
cooking time is 9 hours, 99
minutes. The 10 sec pad is
inoperable.
Press Start Pad.
Inoperable
* Note: Open the door using the Door Release Pad, because if the Stop/Cancel Pad is pressed the programme may be
cancelled. Then if the time was entered the oven would revert to cooking on microwave only.
CAUTIONS:
The oven will automatically work on HIGH Microwave Power if a cooking time is entered without the oven temperature
previously being selected.
THE ACCESSORIES AND THE SURROUNDING OVEN WILL GET VERY HOT. USE OVEN GLOVES.
The oven will maintain the selected temperature for approximately 30 minutes. If no food has been placed inside the oven or a
cooking time set, then it will automatically cancel the cooking programme and revert to time of day.