Electrolux CF4 Kitchen Utensil User Manual


 
Manual equipment
CF4
The CF4 is a compact manual potato chipper useful in restaurants and collective kitchens,
designed for high outputs. The CF4 can be used to cut potatoes into different sized chips,
by simply changing the pressure block and grid.
Cleaning is made easier by the use of polished aluminium and the easy removal of the
parts in contact with the potatoes.
601460 + optional base
FEATURES
Cast-iron body.
Polished aluminium guide
chute.
Removable nylon pressure
block.
Stainless steel cutter block.
The cut is clean and does
not shred or create waste,
both detrimental to the
appearance of the chip and
the quality of the frying oil.
An access chute holds the
potato lengthways.
Long lever to reduce the
force required.
Cleaning is made easier by
the use of polished
aluminium and the easy
removal of the parts in
contact with the potatoes.
Suction cup to attach the
machine to the table.