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318200830 (0203) Rev. D
Electric Range
Slide-in Models
CONTENTS Page
Product Registration ........................................................ 2
Important Safety Instructions ..................................... 3-5
Selecting Surface Cooking Utensils ................................. 5
Specialty Pans & Trivets ................................................... 6
Canning Tips & Information ............................................ 6
Setting Surface Controls .................................................. 7
Ceramic Glass Cooktop ................................................ 7-9
Before Setting Oven Controls...........................................9
Setting Oven Controls .................................................... 10
Before Setting Warmer Drawer Controls ........................10
Setting Warmer Drawer Controls ............................. 10-11
Convection Cooking .......................................................11
Convection Roasting ..................................................... 11
Oven Baking ...................................................................12
Air Circulation in the Oven .............................................12
Broiling ........................................................................... 13
General Cleaning ...................................................... 14-21
Changing Oven Light ..................................................... 21
Avoid Service Checklist ............................................ 22-25
Warranty .........................................................................26