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Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
Infra-Red
Salamander Broiler
Models:
BS-CX BS-WX
BS-RX BS-RX-48 BS-RX-60 BS-RX-72
Infra-Red Salamander Broiler
Specification:
Unit shall be a U.S. Range Infrared Salamander
Broiler, Model _________. Single 30,000 BTU atmo-
spheric infra-red burner, with 5 position adjust-
able rack. Stainless steel finish on front, sides, and
top, available in natural or propane gas. Unit to be
range, (BS-RX), counter, (BS-CX), or wall mounted,
(BS-WX).
Standard Features:
• Stainless steel front,
sides, and top
• Single, 30,000 atomo-
spheric infra-red burner
designed for heavy broil-
ing
• Available in Natural or
Propane gas
• 5 position, positive lock,
adjustable rack height
• Large capacity remov-
able grease pan
• Designed to be installed
on a counter, wall or
range mounted on
Cuisine and Performer
Series ranges
Model BS-CX
• Broiling grid 28" (711mm)
Wide x 13 1/2" (343mm)
Deep
• Heavy-duty, spring
assisted carriage is angle
iron construction for
long life and durability
• 1/2" NPT top gas inlet
• One Year limited parts
and labor warranty
(USA and Canada only)
Optional Features:
Interconnection gas pipe
for range mounting
S/S bottom available
for BS-RX Range mount
models and BS-WX wall
mount.