IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
8
■ Stand away from
the range when
opening the oven door.
Hot air or steam which
escapes can cause
burns to hands, face
and/or eyes.
■ Do not heat unopened
food containers.
Pressure could build
up and the container
could burst, causing an
injury.
■ Keep the oven vent
unobstructed.
■ Keep the oven free
from grease buildup.
■ Place the oven shelf in
the desired position
while the oven is cool.
If shelves must be
handled when hot,
do not let pot holder
contact the heating
elements.
■ Pulling out the shelf
to the stop-lock is a
convenience in lifting
heavy foods. It is also a
precaution against
burns from touching
hot surfaces of the door
or oven walls.
■ When using cooking
or roasting bags in the
oven, follow the
manufacturer’s
directions.
■ Do not use the oven to
dry newspapers. If
overheated, they can
catch on fire.
■ Do not use the oven for
a storage area. Items
stored in an oven can
ignite.
■ Do not leave paper
products, cooking
utensils or food in the
oven when not in use.
■ For continuous-
cleaning models, do
not use oven cleaners
on any of the
continuous-cleaning
surfaces. Continuous-
cleaning surfaces can
be identified by their
rough surface finish.
WARNING!
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