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Food does not heat Lightweight or warped pans were used. Be sure to use good quality cookware.
evenly. Use only fiat bottom_ evenly balanced medium or heavyweight cookware. Heavy and medium
weight pans heat evenly. Because lightweight pans heat unevenly_ foods may burn more easily.
Adjust Cooking Zone power level setting until the proper amount of heat is obtained.
Poor cooking results. Many factors affect cooking results. Adjust the recipe's recommended power levels or cooking times.
Cookware is too lightweight or warped. Use heavier quality cookware so foods being prepared
may cool< more evenly.
Cooktop Zone Control Induction Cooktop main control has detected a fault or error condition. Try turning electrical
displays Eor timer power supply OFF and back ON to cooktop in order to reset Cooktop main controls. Make sure
display displays a 2 nothing touch control panel area (utensils_ cookware0 etc.). If fault recurs° record fault number
digits error code. and turn power supply to Cooktop OFF. Caii 1-800-4-MY-HOME® for assistance (See back
cover).
Cooking Zone LED Induction Cooktop pan detection sensors do not see the correct cookware. Test with a magnet
continuously flashes, to be sure cookware is mode with Induction compatible material.
Cookware has been removed from the Cooking Zone without turning the Cooking Zone OFF. Place
cookware back on to the Cooking Zone or if finished cooking turn off the affected Cooking Zone.
Cool<ware is not centered over the Cooking Zone properly. Refer to Fig. 7 for correct cool<ware
placement.
Metal marks on ceramic Sliding or scraping of metal utensils on cooktop surface. DO NOT slide cookware or cooking utensils
cooktop surface across the cooktop surface. Use the recommended ceramic glass cooktop cleaning creme to remove
the marks. See "Cooktop Cleaning & Maintenance" in the General Care & Cleaning section.
Scratches or abrasions Coarse particles such as salt or sand between cooktop and cookware or cooking utensils can
on ceramic cooktop cause scratches. Be sure cooktop surface and bottoms of utensils are clean before placing on
surface cooktop. Small scratches do not affect cooking and will become less visible with time.
Cleaning materials not recommended for ceramic-glass cooktop have been used. See "Cooktop
Cleaning & Maintenance" in the Genera_ Care & aeanlng section.
Cookware with rough bottoms was used. Use smooth° fiat-bottomed cookware ONLY.
Boil overs are cooked onto cooktop surface. Use a razor blade scraper to remove soil. See
"Cooktop Cleaning & Maintenance" in the Genera_ Care & aeanlng section.
Brown streaks or specks
on ceramic cooktop
surface
Areas of discoloration Mineral deposits from food and/or water. Remove using a ceramic-glass cooktop cleaning
with metafflc sheen on creme. Remember to use cookware with clean, dry bottoms. For more information See
ceramic cooktop surface "Cooktop Cleaning and Maintenance" in the General Care & aeanlng section.
Cooktop makes buzzing Cookware is damaged. Please see pages 6 & 7 of this manual. Also see "Operational noise"
noise, section on page 11.
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