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COOKING GUIDE FOR CONVECTION COOKING
FOOD
BEEF
Ground beef
patties, 1--4,
4 oz,, each
Tenderloin roast,
2--3 Ibs,
Rib eye or
strip steak
1 in thick
tAMB
Lamb chops,
3/4" thick
VEAL
Veal chops
1/2 in. thick
PORK
Pork chops
1/2--3/4 in. thick
BAKERY
Angel food cake
Cake Mix 18 oz.
Refrigerated
, crescent,
Butterflake rolls
8 oz
450°F
450°F
450°F
450°F
450°F
450°F
FroST STAGE
TIME
Rare: 6 min.
Med: 7 min.
Welh 8 mino
5 mino per lb.
Turn over
Rare: 4 min,
Med: 5 min.
Welt: 6 mino
Turn over
t
{
|
LRare: 4 min,
Med: 5 min,.
, VJelh 7 rain0
! Turn over
t
z
i4 min,
. Turn over
1
i
t
I Med: 7 rain,
' Well: 9 mino
I Turn over
SECOND STAGE
[ PROBE
TIME or TEMP
2--3 rain,
3--4 rain.
4--5 min,
5--10 rain, per lh
3--6 rain.
4--7 rain.
5--8 min,,
3--5 mira
4--6 rain,,
4--6 rain.
i
!
1
3--4 min.,
4--6 rain,
5--7 rain
Rare: 120°1:
Med: 130°F
Well: 140°F
SPECIAL NOTES
Remove ceramic flay,
Upper position.
Preheat., Use broiling pan
or aluminum tray.
Remove ceramic tray°
Upper position° Preheat°
In heatproof shallow
baking dish,
Let stand S min.
Remove ceramic tray.,
Upper position. Preheat.
Metal pan or foil tray.
Remove ceramic tray.
Upper position, Preheat.,
Metal pan or foil tray,
Remove ceramictray_
Upper position., Preheat°
Metal pan or foil tray
Remove ceramic tray,,
Upper position, Preheat,
Metal pan or foil tray_
350°F
350°F
380°F
35--40 mino
28--30 mira
t
10--13rain.
I
I
!
Remove ceramic tray.
Place on oven bottom.
t0 inch metal tube pan.
Let cake cool completely
before removing from pan
Remove ceramic tra%
Place metal rack in upper
position°
Preheat, Use two 8qnch
round baking pans. Rotate
halfway through cooking
time,, Repeat with second
layer.
Remove ceramic tray.
Place metal rack in upper
positiom Preheat
Cookie sheet or foil tray.,
1
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