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6. Before the first usage
Before taking the appliance into use check to ensu-
re that the appliance, the power plug and the po-
wer cable are all in a serviceable condition and
that all packaging materials have been removed.
First clean the appliance as described chapter
“8. Cleaning and care”.
Lightly grease the baking surfaces with butter,
margarine or oil that is suitable for baking.
Heat the appliance briefly to the maximum
temperature with the lid closed:
1. To do this, insert the power plug into a wall
socket and slide the browning regulator 2 all
the way to the right.
2. The red operating light 1 glows as long as the
power plug is in the socket. The green operating
light 1 glows as soon as the appliance is
sufficiently warmed up
• Remove the power plug and, with the lid open,
allow the appliance to cool down .
Clean the appliance again as described under
“8. Cleaning and care”. The Waffle Machine is
now ready for use.
7. Baking waffles
When you have prepared a pastry that is intended
for baking in the waffle machine:
1. Heat the appliance with the lid closed. To do this,
insert the power plug into a wall socket and slide
the browning regulator 2 to somewhere in the
middle.
2. As soon as the green operating light 1 glows
the appliance is sufficiently warmed up.
• Grease the hot baking surfaces lightly with butter,
margarine or oil that is suitable for baking.
• Spread the pastry evenly over the lower baking
surface. To determine the correct amount of pa-
stry, fill it until the pastry lightly touches the edge
of the baking area. If necessary, increase the
amount of pastry used in the next waffle. Make
certain that the pastry does not run over the edge
of the baking surface. Now close the lid.
• After 2 minutes at the earliest you can open the
lid to check the baking result. Opening the lid
earlier will only tear the waffle.
• Continue to bake the waffle until it has reached
the desired level of browning. You can determine
the level of browning either by adjustment of the
browning regulator 2 or by means of the baking
time. In this way, the waffles can be baked to a
golden yellow or a crispy brown.
• When removing the waffles ensure that you do
not damage the coating of the baking surfaces. If
you do, it will be harder to separate the waffles
from the surfaces.
• After baking the last waffle, remove the power
plug from the wall socket and allow the
appliance to cool with the lid up.
8. Cleaning and care
Warning:
Never open the casing of the appliance. There are
no user-serviceable elements inside. When the ca-
sing is open, there is the risk of receiving a fatal
electrical shock. Before cleaning the appliance,
remove the power plug from the wall socket and
allow the device to cool down completely.
Warning:
Under no circumstances may the components of the
appliance be submerged in water or other liquids!
There would be the risk of a fatal electric shock
upon the next use of the appliance should moisture
be present in the voltage conducting elements .
IB_KH1181_33217_LB6 16.06.2009 14:41 Uhr Seite 3