Oster FPSTDHAC02 Food Saver User Manual


 
1 Year Limited Warranty
Sunbeam Products, Inc. doing business as Jarden Consumer Solutions or if in
Canada, Sunbeam Corporation (Canada) Limited doing business as Jarden
Consumer Solutions (collectively “JCS”) warrants that for a period of one year
from the date of purchase, this product will be free from defects in material
and workmanship. JCS, at its option, will repair or replace this product or
any component of the product found to be defective during the warranty
period. Replacement will be made with a new or remanufactured product or
component. If the product is no longer available, replacement may be made with
a similar product of equal or greater value. This is your exclusive warranty. Do
NOT attempt to repair or adjust any electrical or mechanical functions on this
product. Doing so will void this warranty.
This warranty is valid for the original retail purchaser from the date of initial
retail purchase and is not transferable. Keep the original sales receipt. Proof
of purchase is required to obtain warranty performance. JCS dealers, service
centers, or retail stores selling JCS products do not have the right to alter,
modify or any way change the terms and conditions of this warranty.
This warranty does not cover normal wear of parts or damage resulting from
any of the following: negligent use or misuse of the product, use on improper
voltage or current, use contrary to the operating instructions, disassembly,
repair or alteration by anyone other than JCS or an authorized JCS service
center. Further, the warranty does not cover: Acts of God, such as fire, flood,
hurricanes and tornadoes.
What are the limits on JCS’s Liability?
JCS shall not be liable for any incidental or consequential damages caused by
the breach of any express, implied or statutory warranty or condition.
Except to the extent prohibited by applicable law, any implied warranty or
condition of merchantability or fitness for a particular purpose is limited in
duration to the duration of the above warranty.
JCS disclaims all other warranties, conditions or representations, express,
implied, statutory or otherwise.
JCS shall not be liable for any damages of any kind resulting from the purchase,
use or misuse of, or inability to use the product including incidental, special,
consequential or similar damages or loss of profits, or for any breach of
contract, fundamental or otherwise, or for any claim brought against purchaser
by any other party.
Some provinces, states or jurisdictions do not allow the exclusion or limitation
of incidental or consequential damages or limitations on how long an implied
warranty lasts, so the above limitations or exclusion may not apply to you.
This warranty gives you specific legal rights, and you may also have other
rights that vary from province to province, state to state or jurisdiction to
jurisdiction.
How To Obtain Warranty Service
In the U.S.A.
If you have any question regarding this warranty or would like to obtain warranty
service, please call 1-800-334-0759 and a convenient service center address will be
provided to you.
In Canada
If you have any question regarding this warranty or would like to obtain warranty
service, please call 1-800-667-8623 and a convenient service center address will
be provided to you.
In the U.S.A., this warranty is offered by Sunbeam Products, Inc. doing business
as Jarden Consumer Solutions located in Boca Raton, Florida 33431. In
Canada, this warranty is offered by Sunbeam Corporation (Canada) Limited
doing business as Jarden Consumer Solutions, located at 20 B Hereford Street,
Brampton, Ontario L6Y 0M1. If you have any other problem or claim in
connection with this product, please write our Consumer Service Department.
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESE
ADDRESSES OR TO THE PLACE OF PURCHASE.
Printed in USA
We l c o m e
Congratulations on your purchase of an OSTER
Jerky Seasonings! To learn
more about OSTER
products including the OSTER
Beef Jerky Kit and
the OSTER
Food Dehydrator, please visit us at www.oster.com.
Be f o r e u s i n g y o u r osTer
Je r k y se a s o n i n g s
Follow these safety rules when dehydrating foods:
Wash hands thoroughly prior to handling food.•
Clean all utensils and containers with a mild solution of detergent, bleach •
and water before using.
Make sure all counter surfaces and cutting boards are thoroughly cleaned.•
Always keep meat in refrigerator before preparing for drying. •
Store dried jerky in refrigerator or freezer to prolong its shelf life.•
us i n g yo u r os T e r
Je r k y se a s o n i n g s T o ma k e Je r k y
Jerky may be made from a variety of different meats. When selecting meats
for making jerky, choose lean meats with minimal fat, as fat tends to go
rancid during storage. A lean flank steak or round steak makes excellent jerky.
Most lean meats will yield about 1 pound of jerky from every 2 pounds of
fresh meat.
fo r gr o u n d me aT s :
Add both the spice mix and the cure mix of one Oster™ Jerky Seasonings •
packet to one pound extra lean ground beef, game, or poultry. For spicier
jerky: add 1/4 tsp. or more of cayenne pepper. For less spicy jerky, add 1/2
pound extra meat.
fo r me aT s T h a T a r e n o T gr o u n d :
Remove all fat and cut into cubes or thin strips 1/4” to 3/8” thick. It is easier •
to slice partially frozen meat for jerky. If meats are cut on the cross-wise grain,
jerky is less chewy than if meats are cut on the lengthwise grain.
Mix Oster™ Jerky Seasonings and 1/4 cup water well and put mix and •
meat in plastic storage bag to marinate for 6 to 8 hours in the refrigerator
before drying.
he l pf u l hi n T s
Do not overlap strips on dehydrator trays. Leave room between strips for •
air flow.
Dry jerky until it has a tough “leather” texture, but is not brittle. Do not •
interrupt drying process or meat may spoil. For best results, rotate trays from
top to bottom during the drying process.
Depending on the thickness of the jerky strips, how much jerky is layered in •
the dehydrator and the humidity, it will take from 4 to 10 hours to dry. Pat
jerky with clean paper towels several times as it dries to remove the oil which
accumulates on the top of the jerky.
After drying poultry, pork or fresh game, heat them in your oven at 160°F •
(71°C) for 30 minutes to avoid the risk of salmonella.
Wrap jerky in paper towels and let it stand for a couple of hours prior to •
packaging.
Beef jerky that is stored on the shelf will start to go rancid at room temperature •
after 3 or 4 weeks. Refrigerate or freeze for longer storage.
Visit us at www.oster.com
P.N. 135117
User Manual Jerky Seasonings
Manual de Instrucctiones Jerky Seasonings
model/modelo fpsTdhac02
For product questions contact:
Sunbeam Consumer Service
USA: 1.800.334.0759
Canada: 1.800.667.8623
www.oster.com
©2009 Sunbeam Products, Inc. doing business as Jarden Consumer Solutions.
All rights reserved. Distributed by Sunbeam Products, Inc. doing business as
Jarden Consumer Solutions, Boca Raton, Florida 33431.
SPR-051409