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|MAHIIAL 9PERATIOH
3.4.5 Special Convection Settings
Your oven has pre-programmed settings which are ideal
for special baking. All that is necessary is to enter cook-
ing time. Use them as indicated to ensure baking suc-
cess.
* Suppose you want to bake a cake for 20 minutes.
'ii I i I '
Touch Convec pad. __
setting by touching the
number pad.
i
c u.uu
E 'g L _&
I r ]
4' [ TOUCH ON -_,-m,- _. ....
Touch Start/ 3._u,- _,-
Touch 0n Pad:
When the oven leaches the tempe[ature, a signal
will sound 4 times*: The oven will stop, and directions
will be displayed. Follow the indicated message.
=
START _ Dn n,-_
I TOU_N I Lu.uu
I ! £301--'r _t., COOK
Touch Start/Touch _
Qn pad,
If the oven door is not opened, the oven will
automatically hold at the preheat temperature for 30
minutes. After this time has elapsed, an audible
signal will sound, and the oven will turn off.
NOTE: Should additional time be needed on the
special convection settings, simply enter
the additional time and touch Start/Touch
On. This step must be done within 2 minutes
of the original cycle end and before touching
Stop/Clear.
CONVIEC CHART
1. With preheat Any temperature Vlost baking for items requinng preheat.
listed on number
cads: 100. 150.
275. 300. 325.
350. 375. 400.
4.25 or 450°F.
2. Without preheat Same as above
3. Cakes None
Baking when no preheating is acceptable.
Special setting for baking cakes--especially good for bundt and
tube cakes.
4. Angel food cake None Mix or your own recipe for angel food cake.
5. Yeast bread None Bread loaves and specialty shapes. May need additional time
than recipe suggests if baking extra large loaves or bread made
with whole grain flours.
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