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Table of contents
3
1. Precautions for safety and use_________________________ 4
2. Fitting the appliance in the top _________________________ 5
2.1 Fixing to the supporting structure ________________________________________5
3. Electrical connection ________________________________ 7
3.1 Clearance above and around domestic appliances __________________________8
3.2 Room ventilation_____________________________________________________9
3.3 Discharge of combustion products _______________________________________9
4. GAS CONNECTION________________________________ 10
5. Adapting to different types of gas______________________ 11
5.1 Removing the hob skin _______________________________________________11
5.2 Adjusting for bottled gas ______________________________________________12
5.3 Adjusting for natural gas______________________________________________12
5.4 Adjusting the primary air flow __________________________________________13
5.5 Reassembling the hob skin____________________________________________13
5.6 Adjusting the minimum setting for natural gas and town gas __________________13
5.7 Adjusting the minimum for bottled gas ___________________________________13
5.8 Hob burner layout ___________________________________________________14
5.9 Greasing the gas taps________________________________________________14
6. Description of controls ______________________________ 15
6.1 The front panel _____________________________________________________15
7. Using the hob _____________________________________ 16
7.1 Lighting burners with safety device______________________________________16
7.2 Positioning the griddle plate ___________________________________________16
7.3 Practical hints for using the burners _____________________________________16
7.4 Pan diameters______________________________________________________17
8. Cleaning and maintenance __________________________ 18
8.1 Cleaning stainless steel ______________________________________________18
8.2 Cleaning the components _____________________________________________18
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE
IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
THIS BUILT-IN HOB IS CLASSIFIED AS CLASS 3.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the authorised
person who is to check the gas supply system and install, commission and test the
appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a
description of the controls and the correct procedures for cleaning and maintaining the
appliance.