Southbend KSLG-20 Hot Beverage Maker User Manual


 
Job Item#
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GAS STEAM
KETTLE STATIONARY
08/04 Printed in USA
Form KSLG Rev 0 (01/07)
SPECIFICATIONS:
Shall be a Model ___________________________________,
gas fired, self-contained steam jacketed kettle, AGA and CGA
design certified, NSF approved. The unit comes standard with
a hinged stainless steel cover. The 60 gallon kettle comes
standard with a spring assisted cover. The kettle shall be
constructed with an exterior of type 304 stainless steel, #4
sanitary finish and 6" stainless steel adjustable legs. The interior
kettle liner shall be a one piece welded construction made with
type 304 stainless with #4 sanitary finish, 2/3 jacketed and shall
be furnished with a 2" tangent draw off valve as standard. The
recessed control panel is located on the front side of the unit in
full view of the operator and is easy to use. Standard controls
include a direct immersion thermostat, water sight glass,
cooking light, pressure gauge and low water indicator light.
Safety features shall include a low water cut off, pressure relief
valve, pressure switch and a 100% safety gas shutoff valve.
OPERATION SHALL BE BY:
Natural or L.P. gas, A.S.M.E. code stamped for operation
up to 50 psi. The steam kettle temperature ranges shall
be between 150ºF to 285ºF. Burners shall be serviceable,
high efficiency stainless steel with no shutter adjustment.
OPTIONAL ITEMS AT EXTRA COST:
Stainless steel tri basket, TBA-1
Electronic ignition
Single pantry faucet with swing spout, SF-12
Double pantry faucet with swing spout, DF-12
Strainer hook
316 Stainless steel liner for high acid content products
Graduated measuring strip or etched gallon markings
3" draw-off valve, TVS-3
Tangent draw-off strainer, TPS or TSS
Spring assist for 20 + 40 gallon
Casters
Dairy valve
Prison package
220 volt
MODEL CAPACITY
KSLG-20 20 Gallon 76 Liter
KSLG-40 40 Gallon 152 Liter
KSLG-60 60 Gallon 227 Liter