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15
B. DOUGH Setting-Immediate Start
To set the DOUGH setting: Follow steps 1 through 9 on pages 10 through 12.
10. Press the START pad.
The SELECT pad has been pressed, and the machine
changed to the “9”- Dough mode. Press the START pad.
The remaining time until the dough is finished will be
displayed.
When the rising is complete, the buzzer will sound
three times to let you know the dough is ready.
“0:00”will then be displayed.
11. Remove the dough.
When the buzzer sounds, press the STOP pad.
Open the lid, remove the bread pan by lifting it
straight up and remove the dough.
12. Turn the machine off and unplug the cord.
Unplug the unit by grasping the plug and not by
pulling on the cord.
C . BAKE and DOUGH Settings-Delayed Finish
This section explains how to set the Delayed Finish feature so that you can have a loaf
of bread or dough whenever you want.
When using the timer, always set it before pressing the START pad.
The Delayed Finish feature can be used to delay the finish of settings up to 12 hours.
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