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5756
GELATO
Black Walnut Gelato
2 cups half & half
4 ounces Egg Beaters
2/3 cup dark corn syrup
3 tablespoons vanilla extract
1/8 teaspoon salt
1 cup chopped black walnuts
1. Plug the unit in and turn the chilling switch to the on position.
Allow the unit to chill for 5 minutes. While cooling prepare
mixture.
2. Using an electric mixer, combine all ingredients except
walnuts in a large mixing bowl with a pour spout.
3. At the end of the 5 minute chilling process, turn the Dashing
Motor to the on position.
4. Slowly pour the mixture through the opening in the Cover.
5. Allow to freeze for 50 minutes or until desired consistency
adding the walnuts after 40 minutes of freezing. The Dasher
may reverse direction or stop, indicating the gelato is ready.
Yield: 4 cups
BEVERAGES
Apple Rum Ice Cream Shake
1/3 cup packed dark brown sugar
1/4 teaspoon salt
2 cups half & half
1-1/3 cups chunky apple sauce
1 tablespoon lemon juice
2 teaspoons rum extract
1. Plug the unit in and turn the chilling switch to the on position.
Allow the unit to chill for 5 minutes. While cooling prepare
mixture.
2. Using an electric mixer, combine all ingredients in a large
mixing bowl with a pour spout.
3. At the end of the 5 minute chilling process, turn the Dashing
Motor to the on position.
4. Slowly pour the mixture through the opening in the Cover.
5. Allow to freeze for 50 minutes or until desired consistency.
The Dasher may reverse direction or stop, indicating the shake is
ready.
Yield: 5-1/2 cups