Foodservice Equipment
Job Item#
Toastmaster
®
5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.com
Toll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889
Features:
• Stainless Steel front,
sides and top
• Hatchable to pass through
26” opening
• Includes 6” NSF-listed legs
• Front-serviceable
• 36” Cooking Height
Additional features of models
with convection oven:
• Included three oven racks
• Stainless steel oven and
door liners
• Vented, air-cooled motor
Additional features of
models with deck oven:
• Includes one oven rack
• Aluminized steel oven liner
• Stainless steel door liners
Note: “C” in model denotes Convection Oven base.
“D” denotes Deck Oven base.
RH36D4
with deck oven base
and optional casters
RH36C1/D1
• Three 12” x 24”
hotplates
RH36C2/D2
• Two 12” x 24” hotplates
• Two round hotplates
RH36C3/D3
• One 36” x 24”
griddle plate
RH36C4/D4
• Six round
hotplates
RH36C6/D6
• One 12” x 24”
griddle plate
• Two round hotplates
RH36C7/D7
• One 36” x 24”
griddle plate
• One 12” x 24” hotplate
RH36D4
with deck oven base
and optional casters
Ranges