Toastmaster TG50RT Convection Oven User Manual


 
The Olympic Gold Half-Size series
of convection ovens deliver
increased productivity in a smaller
footprint. Five control options make
up the broadest offering in the
industry.
Standard Features
Stainless Steel front, sides and
top
Porcelainized interior
Coved interior corners for easy
cleaning
Rugged single door unit with or
without window
Stainless Steel door seals
“Soft Air” two-speed, 1/3 hp. fan
motor
11 position rack guides
5 plated oven racks
Solid State temperature controls
Force cool down fan mode
Oven “ready” light -cycles with
burners
Top and Bottom door latches
Field reversible door
Available Controls
SC–Standard Controls
140°F to 500°F solid state ther-
mostat and 60 minute mechani-
cal cook timer
PC–Programmable Control
“PLUS” Cook-and Hold
Digital display, dial-in thermostat
and time settings, timer, continu-
ous or cycling fan control, Hold
mode, 5 programmable multi
step cooking sequences.
RT–Rack Track
Digital display, dial-in thermostat
and time settings, continuous or
cycling fan control, 5 time setting
memory, 5 compensating rack
timers.
Heating
Oven heating is regulated by an
adjustable solid state thermostat control.
A blower fan circulates air within the
cavity, scrubbing heat from the electric
heating elements and transferring heat
to the oven interior for even heat distrib-
ution within the cavity. Manual reset high
limit temperature control protects the
oven from overheating.
Construction
Convection ovens are constructed of
stainless steel front, sides and top,
while the back is aluminized steel. The
oven interior is porcelain enamel finish.
Dependent doors are stainless steel
and field-reversible.
Technical and Electrical
Data
Listed on the reverse side.
No Quibble Warranty
Warranted for one year covering
parts and labor.
Options
Solid Stainless Steel door
Available with or without window
Swivel caster- front with locks
Bolt down flanged feet
Stainless Steel oven interior
Continuous cleaning oven interior
Open rack or pan guides
Stainless Steel exterior bottom
Cook-and-Hold timer
Marine edge top for steamer
mounting
Field stacking kit
Double stacked units shipped
knocked down
Export crating
Form 715
Olympic Gold Half-Size Convection Oven
Models TG50SC, TG50PC, TG50RT
Foodservice Equipment
Job_________ Item#_________
Olympic Gold Half-Size, Electric, Single Deck, Oven — TG50
A MIDDLEBY COMPANY
1400 Toastmaster Drive
Elgin, Illinois 60120 USA
1-800-323-2210 • Fax: 1-800-635-4725
www.middleby.com