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5.
Before Using Your Food Slicer
CAUTION: Blade is sharp. Handle carefully. Do not wash in dish-
washer. Do not immerse cord, plug or appliance in water or any other
liquid. Do not remove the lubricant on the gears.
1. Remove any packaging
materials.
2. Adjust the Thickness
Adjustment Knob to
minimum thickness
setting “O”.
3. Always make sure the unit
is unplugged and the Blade
has come to a complete
stop before cleaning or
removings parts.
4. Remove the Food Press, Feeder,
(see Figure 2 for disassembly and
assembly) and Food Tray and wash in
warm, soapy water. Rinse and dry
thoroughly.
5. Remove the Blade by inserting a coin in
the slot of the Blade-Locking Knob and
turning clockwise. Remove the Blade-
Locking Knob. See Figure 3. With one
hand on the back side of the Blade,
gently push the Blade forward and at
the same time, grip the hole in the
center of the Blade from the front and
lift off. The Blade is very sharp, use
extreme care when handling. DO NOT
touch sharp edge of Blade.
6. Wipe all surfaces with a damp cloth. Dry thoroughly. Keep the Pulse
Switch and Safety Lock dry.
7. Wash the Blade, in warm, soapy water. Rinse and dry thoroughly. Do
not allow the Blade to soak in water. Trying to locate the Blade under
water is potentially dangerous.
FIGURE 2
FIGURE 3
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