Viking VGCC536-4G* Range User Manual


 
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM 1-888-VIKING1
RELEASED 10/10/08
©2008 VRC—INFORMATION SUBJECT TO CHANGE
All models include
Exclusive VSH™ Pro Sealed Burner
System (VariSimmer™ to High)—
combination of unique patented
burner and top design provide
cleanability plus superior performance
at simmer and high
Exclusive SureSpark™ Ignition System
for all burners
Exclusive VariSimmer™ setting for all
burners
Exclusive one-piece tooled and
porcelainized cooking surface contains
spills for easy cleaning
Exclusive combination of single
u-shaped bake burners and infrared
broil burner, all with electric spark
ignition
Six functions—natural airflow bake,
convection bake, infrared broil,
convection infrared broil, convection
dehydrate, and convection defrost
Standard kickspace height
Shipped with stainless steel island
trim*
30”W. 4B models include
Convection oven capacity:
o Overall capacity—4.0 cu. ft.
(23”W. x 16-1⁄8”H. x 18-3/4”D.)
o AHAM Standard—3.7 cu. ft.
(23”W. x 16-1⁄8”H. x 17”D.)
o Three heavy-duty racks/six positions
o Two halogen lights
Four 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
Center grate allows movement of
cooking vessels across entire top surface
36”W. models include
Convection oven capacity:
o Overall capacity—5.1 cu. ft.
(29“W. x 16-1⁄8“H.x 18-3⁄4“D.)
o AHAM Standard capacity—4.6 cu.
ft. (29“W. x 16-1⁄8“H.x 17“D.)
o Dual bake burner
36”W. 6B models include
Exclusive One PowerPlus18,500
BTU burner (front right burner)
Five 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
36”W. 4G models include
Four 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
12“W. thermostatically controlled steel
griddle/simmer plate
Cast aluminum removable grease
trough holds 2-1/2 cups of liquid
36”W. 4Q models include
Four 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
12“W. grill with flavor generator
plates and automatic ignition/re-
ignition
Exclusive two-piece removable
porcelainized drip pan holds three
quarts of liquid
All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
Brass Trim Option (BR)—nameplate,
window trim, handle, drip tray pull, knob
bezels, thermal-convection switch bezel,
and grate support side trim. Brass
components have a durable protective
coating for maintenance-free normal use.
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports/burner
bowls, and black knobs/switches.
White (WH)
o Finish designates door front, lower
front panel, side panels, porcelain
grate supports/burner bowls, porcelain
center worktop, and knobs/switches.
o Has black porcelain grates and black
porcelain burner caps.
FINISH DETAILS FOR ALL MODELS
Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
Standard Features & Accessories
COOKING
Professional Custom Series Freestanding Gas 30”/36”W.
Sealed Burner Range
*Shown throughout with island trim. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGCC530-4BSS). If ordering optional brass trim, specify code at end (VGCC530-4BSSBR).
If ordering optional LP conversion, specify code at end (VGCC530-4BSSBRLP).
VGCC530-4B*
30”W. Four-Burner
Range
VGCC536-6B*
36”W. Six-Burner
Range
VGCC536-4G*
36”W. Four-Burner/
Griddle Range
VGCC536-4Q*
36”W. Four-Burner/
Grill Range
Model Options