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Table of Contents
YOUR RESPONSIBlLlTlES,
USING THE SURFACE UNIT CONTROLS
USING THE OVEN CONTROLS
. Baking
. Broiling
* Variable Broil Feature
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Resetting the Oven Temperature Control Kno’d : : : : : : :
OVEN RACK POSITIONS ..,, ..,, ..,..,
THE OVEN VENT
,, ,.,
THE OPTIONAL ROTISSERIE
ACCESSORY CANNING KIT
CLEANING AND CARING FOR YOUR RANGE
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Removing and Replacing Surface-Unit Control Knobs
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Remolfing and Replacing Oven Control Knobs
0 Cleaning Under the Cooktop
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Removing the Oven Door
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Removing the Lou,er Panel
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Cleaning Chart
IF YOU NEED SERVICE OR ASSISTANCE
1. Before Calling for Assistance
:
2. If You Need Assistance
3 If You Need Service
: : : : 1 : : : : : : : :
4 If You Have a Prnblem
Page
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