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ZANUSSI
P R O F E S S I O N A L
UNDERCOUNTER DISHWASHERS
STANDARD VERSION
400140
YELLOW CUTLERY CONTAINER 1 1 1 1 1
BASKET FOR 18 DINNER PLATES 240MM-YELLOW 1 1 1 1 1
INCLUDED ACCESSORIES
Convertible to 230 V / 3 / 50
Hz; 230 V /
1+N / 50 Hz
230 V / 3 / 50
Hz; 230 V /
1+N / 50 Hz
Supply voltage 230 V, 1N, 50 230 V, 1N, 50 400 V, 3N, 50 400 V, 3N, 50 230 V, 1N, 60
Net weight - kg. 60 60 57 57 60
Noise level - dBA <70 <70 <70 <70 <70
total power 3.65 3.65 5.35 5.35 3.65
drain pump 0.034 0.034 0.034
Power - kW
Boiler elements - kW 2.8 2.8 4.5 4.5 2.8
Boiler capacity - lt. 5.8 5.8 5.8 5.8 5.8
water consumption - lt./cycle 3.3 3.3 3.3 3.3 3.3
temperature during rinse - °C 80-90 80-90 80-90 80-90 80-90
duration - sec. 16 16 16 16 16
Hot rinse cycle
electrical elements - kW 2 2 2 2 2
power pump - kW 0.736 0.736 0.736 0.736 0.736
tank capacity - lt. 33 33 33 33 33
temperature -°C 55-65 55-65 55-65 55-65 55-65
Washing cycle
height 330 330 330 330 330
depth 500 500 500 500 500
width 500 500 500 500 500
Cell dimensions - mm
height 820 820 820 820 820
depth 600 600 600 600 600
width 600 600 600 600 600
External dimensions - mm
Basket capacity/h 30 30 30 30 30
Dishes capacity/h 540 540 540 540 540
Duration cycles - sec. 120/180 120/180 120/180 120/180 120/180
N° of cycles 2 2 2 2 2
Rinse aid dispenser l l l l l
Drain pump l l l
Thermometer l l l l l
pressure min- bar 2 2 2 2 2
hardness - °f 7-14 7-14 7-14 7-14 7-14
temperature - °C 50 50 50 50 50
Water supply
NUC1
400140
NUC1DP
400141
NUC3
400144
NUC3DP
400146
NUC1DP60
400149
CHARACTERISTICS MODELS
TECHNICAL DATA
RANGE
COMPOSITION
The range consists of 5 models with
a capacity of 540 plates per hour, all
designed for the washing of plates,
cutlery, glasses, cups etc.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
� Pressure boiler guarantees rinse
quality by providing rinsing water at
a temperature superior to 82,5°C
(water supply at a minimum of 2 bar
and 50°C).
� 4 second (variable) pause after
washing and before rinsing ensures
that no drops of unclean water will
fall on the clean items at the end of
the rinsing cycle.
� Two washing cycles: 1st cycle of
120 seconds for normally soiled
items and 2nd cycle of 180 seconds
one for heavily soiled items.
� Washing system with endowed
rotating washing arms, high power
wash pump, large capacity boiler
and tank volume, all together
designed for professional washing
with high performance.
* Declared actual cycle duration times can
extend when water supply temperature is lower
than indicated.