Hi, I just used my bread maker for the first time and followed the recipe for the herbed french bread. I used the Rapid II setting as the recipe stated, and the bread was nowhere near done in the centre!! Just doughy! How can I make sure it works properly next time?

Asked by Sandie on 05/01/2014 1  Answer

ManualsOnline posted an answer 10 years, 5 months ago

The ManualsOnline team has found the manual for this product! We hope it helps solve your problem. Get the Manual Here

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