I need a manual for a Black Angus King Size rotisserie. I got it from my grandma and believe she got in the 50s or 60s. It says Holiday on the bottom but I don't know if that's the manufacturer or not? I put Faber in the drop down only because it was required as is the product and number. I made them up because it was required and I don't have them. I realize the info I've given is accurate but this is all the info I have. Any help is appreciated. It's in great condition and I'm dying to get instructions how use it.