I love the rice cooker, but it always seems to stick and even scorch a little on the bottom. I read I could use it for oatmeal or quinoa too. How can I avoid the sticking and scorching. I have followed the instructions as given.

Asked by Elaine on 04/22/2014 0  Answer

ManualsOnline posted an answer 10 years, 8 months ago

The ManualsOnline team has found the manual for this product! We hope it helps solve your problem. Get the Manual Here

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