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Question About West Bend Slow Cooker None
Explanation of heat range numbers...

What constitutes "low" on the heat range of 1-6?? I lost my manual but seem to remember you should turn the heat to at least "3.5" when cooking anything with meat. Is that correct?

Asked by Pat on 11/23/2010 0  Answer

ManualsOnline posted an answer 13 years, 10 months ago

The ManualsOnline team has found the manual for this product! We hope it helps solve your problem. Get the Manual Here

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