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Storing in the freezer
It is practical to replace frozen products into the basket(s) after freezing has
finished. Doing this you could make room in the freezing compartment for
another freezing. Intermediate freezing does not deteriorate foods already
stored.
If large quantities of food are to be stored, remove the baskets except the low-
ermost one from appliance and place food on the cooling surface.
Do not forget to keep to the storage time given on the packaging of frozen
products if you buy them frozen. To store home-frozen products see the stor-
ing instructions placed in the door of the freezer. Symbols signify the various
foods, numbers mean maximum storing time given in months.
It is safe to store quick-frozen and frozen foods only if they have not dis-
solved even for a short time until placing them into the freezer. If the deep-
frozen food has already dissolved, refreezing is not recommended, it has to be
used up as soon as possible.
1. To achieve faster freezing of food or to freeze the maximum allowed quanti-
ty, depress the ambient switch 12 hours before loading the food without
modifying the thermostat setting.
2. Place the food to be frozen in the top drawer.
3. Do not open the door frequently or
leave it open longer than absolutely
necessary.
The freezing tray is suitable for
freezing smaller fruits (raspberries,
strawberries, currants, etc).
Fruits should be put in the tray in
thin layers without packaging. After
freezing they can be packed and
sorted out then placed into the stor-
ing compartments.