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10. Technical Data
INSTALLER: Please leave these instructions with the user.
RATING PLATE LOCATION: Inside base drawer of cavity. Remove the drawer
(see Overview > Storage for details).
COUNTRY OF DESTINATION: USA/Canada
Connections
Electric 240 V 60 Hz
Gas ½” NPT at rear left-hand side
Dimensions
Overall height
minimum 35
15
/
16
” (91 cm) maximum 36
7
/
8
” (93.7 cm)
Overall width
35½” (90cm); see ‘Positioning of Cooker’.
Overall depth
28” (711 mm)
Minimum space for cooktop
31½” (800 mm)
Ratings
Oven
Fan element (x2) 1.8 kW each
Top element (x2) 0.75 kW each
Browning element (x2) 1.15 kW each
Bottom element (x2) 0.75 kW each
Gas Hob
Natural gas 4” WC Propane gas 10” WC
Input Orice Screw Input Orice Screw
Wok burner 15,000 btu/hr
Internal 110
82 15,000 btu/hr
Internal 71
49
External 166 External 93
Large burner 12,000 btu/hr 170 70 12,000 btu/hr 106 38
Medium burner 9,200 btu/hr 150 53 8,000 btu/hr 84 31
Small burner 5,000 btu/hr 107 43 4,200 btu/hr 61 22
Efficiencies
Oven
Energy consumption based on standard load 0.90 kWh
Usable volume (cubic feet) 3.8
Size Large
Time to cook standard load 44 minutes
Maximum total electric load 240V: 3.85 kW, 16 A (including oven fans, lights, etc.)
Note: The maximum input at any time is given as the convection broil, which is all top elements and the fan.
ArtNo280-0090 Drawer Cavity & Badges