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DIM EN SIONS : H x W x D
EXTERIOR:
58-3/4" x 28-1/8" x 30-15/16" (1491mm x 714mm x 785mm)
CABINET INTERIOR:
20-1/16" x 21-15/16" x 26-1/2" (510mm x 557mm x 673mm)
PRO DU CT\PA N CA PA CITY
CARVING SHELF: 70 lb (31.7 kg) MAXIMUM
HOLDING CABINET
:
120 lbs (54 kg) • VOLUME 100 QTS (95 LTR) • MAXIMUM
FULL
-SIZE PANS: GASTRONORM 1/1:
Ten (10) 20" x 12" x 2-1/2" 530mm x 325mm x 65mm
Six (6) 20" x 12" x 4" 530mm x 325mm x 100mm
Four (4) 20" x 12" x 6" 530mm x 325mm x 150mm
FULL-SIZE SHEET PANS (ON WIRE SHELVES ONLY):
Up to Five (5) 18" x 26" x 1" –
WITH ADDITIONAL WIRE SHELVES
INS TALLATIO N RE QU IREME NT S
This appliance must be installed level. It must not be
installed in any area where it may be affected by steam,
grease, dripping water, high temperatures, or any other
severely adverse conditions.
WEI GH T
750-S/BCS-2 750-S/BCS-2S
NET 220 lb (100 kg) EST. 225 lb (102 kg) EST.
SHIP 275 lb (125 kg) EST. 280 lb (127 kg) EST.
1ST
CARTON:
41" X 35" X 35" (1041mm x 889mm x 889mm)
2ND
CARTON:
32" x 30" x 20" (813mm x 762mm x 508mm)
(H x W x D)
CLE AR ANCE REQ UIREM EN TS
3-inches (76mm) at the back, 2-inches (51mm) at the top,
1-inch (25mm) at both sides
53-9/16" (1360mm)
55-1/2" (1408mm)
33-7/8" (860mm)
with optional bumper
30-15/16" (785mm)
25-1/8" (638mm)
30-7/16" (772mm)
28-1/4" (716mm)
with optional bumper
33-3/16" (843mm)
with 3-1/2" casters*
25-3/4" (653mm)
27-7/8" (708mm)
58-3/4" (1491mm) with 3-1/2" casters
28-1/8" (714mm)
57-3/4" (1466mm) with optional 2-1/2" casters
60-1/8" (1526mm) with optional 5" casters
60-5/16" (1532mm) with optional 6" legs
25-1/2"
(648mm)
750-S/BCS
LOW TEMPERATURE HOT HOLDING CABINET
WITH CARVING SHELF
ELE CT RI CAL - CARV IN G SH EL F
VOLTAGE PHASE CYCLE
/
HZ AMPS
kW
CORD
&
PLUG INCLUDED
125 1 50/60 8.0 1.0 NEMA
5-15
P
, 15A-125
V PLUG
230 1 50/60 4.5 1.0 CEE 7/7, 220-230V PLUG
#32A - 01/09
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA FAX: 262.251.7067 800.329.8744 U.S.A. ONLY
www.alto-shaam.com
DUE TO ON GOING P RODUCT IMPROVEMENT, SPECIFICATI ONS ARE SUBJECT TO CHANGE WITHOUT N OTICE.
PRINTED IN U.S.A.
ELE CT RICAL - HO LD IN G CA BI NET
VOLTAGE PHASE CYCLE
/
HZ AMPS
kW
CORD
&
PLUG
120 (AGCY) 1 60 9.0 1.08 NEMA
5-15
P
,
120 1 60 9.0 1.08
15A-125
V PLUG
208-240 (AGCY) 1 60 4.5 1.08 NEMA
6-15
P
,
at 208 1 60 3.9 .81
15A-250
V PLUG
at 240 1 60 4.5 1.08 (USA ONLY)
230 (AGCY) 1 50 4.3 1.0 CEE 7/7,
230 1 50 4.3 .99 220-230V PLUG
OPT IO NS & ACCES SO RIES
■■
Bumper, Full Perimeter 5
004861
■■
Handle, Push/Pull 5
5662
■■
Carving Holder, Prime Rib H
L-2635
■■
Carving Holder, Steamship (Cafeteria) Round 4459
C
asters, Stem -
2 RIGID, 2 SWIVEL W/BRAKE
■■
5" (127mm) 5
004862
■■
2-1/2" (64mm) 5
008022
■■
Door Lock with Key L
K-22567
■■
Drip Pan, with Drain, 1-11/16" (43mm) deep 14831
■■
Drip Tray - External 5
004975
■■
Legs, 6" (152mm), Flanged (
SET OF FOUR) 5004863
■■
Pan Grid, Wire - 18" x 26"
PAN INSERT PN-2115
HACCP Network Options (
ELECTRONIC CONTROL ONLY)
REFER TO SPECIFICATION #9015 FOR APPLICABLE PART NUMBERS
■■
HACCP Documentation
■■
HACCP with Kitchen Management
■■
Probe, Internal Temperature
(ELECTRONIC CONTROL) AVAILABLE
■■
Shelf, Chrome Wire,
REACH-IN SH-2105
■■
Shelf, Chrome Wire,
PASS-THROUGH SH-2327
■■
Shelf, Stainless Steel, Flat Wire,
REACH-IN SH-2324
■■
Shelf, Stainless Steel, Rib Rack S
H-2743