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Cleaning
Part Description
Interior, Exterior, and Door
Clean microwave oven with mild detergent in warm water using soft
sponge or cloth. Wring sponge or cloth to remove excess water before
wiping equipment. If desired, boil a cup of water in microwave oven to
loosen soil before cleaning.
Important:
• Do not use abrasive cleansers or cleaners containing ammonia.
These could damage finish.
• Never pour water into microwave oven bottom.
• Do not use water pressure type cleaning systems.
Discharge Air Vents Check monthly for a buildup of cooking vapors along intake and discharge
louvers on bottom and back of oven. Clean air vents with damp cloth to
ensure proper airflow. Dry thoroughly.
Control Panel Open oven door to deactivate oven timer. Clean with mild detergent in
warm water using soft sponge or cloth.
Splatter Shields Splatter shields can be cleaned in place or removed. Clean with mild
detergent in warm water using soft sponge or cloth.
Splatter shields are held in place with (3) screws. If desired, remove
splatter shields for cleaning by removing screws. Replace splatter shields
before using oven.
DischargeIntake
0
1
15
15
30
30
45
45
sec
min.
LD10D2
1000WATT
sec
Return dial to if food is removed
before end of cook cycle
• Place food in oven
• Close door
• Set dial to desired time
• Remove food when bell rings
HEATING GUIDE
1 Roll or Pastry
ITEM TIME
SETTING
7-10 sec
1 Hot Dog 20-30 sec
1 Small Sandwich 30-35 sec
1 Large Sandwich 1.00-2.00
1 Bag of Popcorn (3.5oz) 1.30-1.45
1 Burrito (Frozen) 1.30-1.45
1 Cup of Soup (Stew) 1.30-2.00
1 Casserole 1.30-2.30
2
3
4
5
6
0
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