Filter
Top Products
2
TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................3
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................5
Ceramic Glass..............................................................................5
Home Canning .............................................................................6
Cookware .....................................................................................6
ELECTRONIC OVEN CONTROLS.................................................7
Display..........................................................................................7
Start..............................................................................................7
Cancel/Off ....................................................................................7
Clock ............................................................................................7
Range Lights ................................................................................7
Tones............................................................................................7
Fahrenheit and Celsius.................................................................7
Timer.............................................................................................8
Control Lockout............................................................................8
12-Hour Shut-Off .........................................................................8
Oven Temperature Control ..........................................................8
OVEN USE.......................................................................................8
Aluminum Foil...............................................................................8
Positioning Racks and Bakeware ................................................8
Split Oven Rack............................................................................9
Bakeware......................................................................................9
Meat Thermometer.......................................................................9
Oven Vent...................................................................................10
Baking and Roasting..................................................................10
Broiling........................................................................................10
RANGE CARE ...............................................................................11
General Cleaning........................................................................11
Oven Light ..................................................................................12
Oven Door ..................................................................................13
Storage Drawer ..........................................................................13
TROUBLESHOOTING ..................................................................14
ASSISTANCE OR SERVICE.........................................................15
In the U.S.A. ...............................................................................15
Accessories ................................................................................15
WARRANTY ..................................................................................16