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OPERATING YOUR APPLIANCE
Temperature Control Panels
Refrigerator Temperature Control Freezer Temperature Control
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Setting the Temperature Control
• Your refrigerator has one control for regulating the temperature. The temperature control is located
on the top left hand corner of the refrigerator compartment.
• The first time you turn the unit on, adjust the temperature control knob to “MAX” in the freezer
compartment and “7” in the refrigerator compartment and run for at least 2 hours before placing
foods inside. This will ensure the cabinet is thoroughly chilled before food is placed. Then return
selector to “MED” position in the freezer compartment and “4” in the refrigerator compartment..
• Adjust the temperature control to the setting that best suits your needs. The setting of “MED” in the
freezer compartment and “4” in the refrigerator compartment should be appropriate for home or
office refrigerator use.
NOTE:
• IF THE UNIT IS UNPLUGGED, HAS LOST POWER, OR IS TURNED OFF, YOU MUST WAIT 3
TO 5 MINUTES BEFORE RESTARTING THE UNIT. IF YOU ATTEMPT TO RESTART BEFORE
THIS TIME DELAY, THE REFRIGERATOR-FREEZER WILL NOT START.
Using Your Ice Cube Tray
• Recommended thermostat setting for ice making is position “MAX”.
• Fill the ice cube tray (two thirds of it) with cold water or with any liquid suitable for
freezing and place the tray on the bottom of the freezer to freeze properly.
• Dry the tray, otherwise it may stick to the bottom of the freezer.
• The best method to get ice cubes out of the tray is to hold the tray under cold tap
water for a second.
• To eject the ice cubes from the tray, place over the ice bucket and twist slightly