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OPERATING YOUR INDUCTION HOTPLATE
OPERATING PROCEDURE
¾ INSERT THE POWER CORD INTO A SOCKET
¾ USING THE INDUCTION HOTPLATE
The surface control is easily operated. Simply turn the unit ON and select the desired temperature or
setting. When the element is energized, The control has a variable of power output from Warm-hold
function (158ºF/70ºC to 392ºF/200ºC) with a number of positions. The range of heat is increased by
pressing the UP selector and decreased by pressing the DOWN selector.
¾ PLACE THE SELECTED COOKWARE IN THE MIDDLE OF THE COOKTOP
¾ LIGHTLY PRESS THE POWER ON / OFF BUTTON
¾ THE POWER INDICATOR LIGHT WILL BE ON
¾ PRESS THE DESIRED POWER/TEMPERATURE SETTING (SEE BELOW)
¾ LIGHTLY PRESS THE POWER ON / OFF BUTTON TO TURN OFF ALL FUNCTIONS
TEMPERATURE / POWER SETTINGS:
Temperature Setting Table
Knob Setting Power Settings Temperature in °F Temperature in °C
Warm 300 Watts 158 70
Adjustable
Temperature
300 Watts
1500 Watts
158 70
230 110
284 140
338 170
392 200
POWER / UNIT SPECIFICATIONS
Rated Voltage 115 Volts – 60 Hz
Rated Power Output 1500 Watts
Dimensions 11 3/4”W x 14 3/4”D x 2 3/4”H
Net Weight 5Lbs
¾ TIMER (SETUP)
You can preset the cooking time between 1 and 120 minutes. To increase the cooking time in 1
minute steps press the “Timer” button once. To increase the cooking time in 10 minute steps press
and hold the “Timer” button until you reach your desired cooking time.
¾ TIMER OFF (CANCEL)
To cancel the previously set cooking time simply press the “Timer Off” button .
¾ AUTOMATIC FUNCTIONS
Your induction hotplate is designed with multiple automatic safety functions:
• Automatic cookware recognition: If you attempt to use an inappropriate cookware utensil you
will see an error message “E1” in the display. Once this error appears in the display the unit
will not operate until an appropriate utensil is used.
• Automatic Timeout: If no function key is pressed or the cookware utensil is not moved within
150 minutes (2½ hours), the hotplate will turn off automatically.
• Cookware overheating protection: If the temperature of the cookware exceeds the maximum
limit, the hotplate will turn off automatically. This function also prevents burning when
roasting/browning foods. To prevent this, reduce the temperature or put a little cold water in
the cookware to maintain the temperature within the operating range.