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8
Using Your Oven
Be sure that the temperature is in the “
0” position and the timer control knob is in the “OFF” position
before plugging the cord into the outlet for use and when unplugging the appliance after use.
Preheating The Oven
Turn the function selector control knob to the desired function either CONV. BAKE or CONV. BROIL.
Turn the temperature control knob to the desired temperature.
Turn the timer selector knob to the “20 minutes marking” for the oven to preheat.
NOTE:
For cooking times greater than 60 minutes, you can turn the time control knob in a counter-clockwise
motion to the “STAY ON” position.
When using the “STAY ON” position, the oven will continue to operate in the selected function and
temperature as previously selected until the timer selector knob is turned in a clockwise motion to the
“OFF” position.
Convection Bake
Both the TOP and BOTTOM heating elements are used.
Fan is used continuously (ON)
PREHEATING THE OVEN IS SUGGESTED WHEN USING THIS FUNCTION
Convection baking offers fast and more efficient cooking times when compared to standard conventional
baking. Convection bake provides a better overall and even result as the convection fan continuously
circulates the heated air around the food being cooked giving an even coverage and application of heat.
Convection baking can be used for all types of food but the best results will be seen in the overall taste
and quality of baked goods (breads, cookies etc).
Both the TOP and BOTTOM heating elements will cycle ON and OFF to maintain the appropriate heat
exposure and temperature.
USING THE CONVECTION BAKE FUNCTION
Arrange the food accordingly on the baking rack.
Turn the function selector knob to the Convection Bake function (icon as shown).
Turn the temperature selector knob to the desired oven temperature.
Turn the timer selector knob to the desired cooking time (Maximum 60 minutes).
At the end of the cooking time a bell signal will sound and the oven will turn off automatically.
After the cooking time has finished, open the door completely and carefully remove the food.