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OPERATING YOUR INDUCTION HOTPLATE
OPERATING PROCEDURE
¾ INSERT THE POWER CORD INTO A SOCKET
¾ USING THE INDUCTION HOTPLATE
The surface control is easily operated. Simply turn the unit ON and select the desired temperature or
setting. When the element is energized, The control has a variable of power output from Warm-hold
function (160ºF/70ºC to 440ºF/220ºC) with a number of positions. The range of heat is increased by
pressing the UP selector and decreased by pressing the DOWN selector.
¾ PLACE THE SELECTED COOKWARE IN THE MIDDLE OF THE COOKTOP
¾ LIGHTLY PRESS THE POWER ON / OFF BUTTON
¾ THE POWER INDICATOR LIGHT WILL BE ON
¾ PRESS THE DESIRED POWER/TEMPERATURE SETTING (SEE BELOW)
¾ LIGHTLY PRESS THE POWER ON / OFF BUTTON TO TURN OFF ALL FUNCTIONS
TEMPERATURE / POWER SETTINGS:
Temperature Setting Table
Knob Setting Power Settings Temperature in °F Temperature in °C
Warm 100 Watts 160 80
Adjustable
Temperature
300 Watts
1500 Watts
320 160
360 180
400 200
440 220
POWER / UNIT SPECIFICATIONS
Rated Voltage 115 Volts – 60 Hz
Rated Power Output 1500 Watts
Dimensions 2½”H x 12½”W x 14”D
Net Weight 5 lbs
¾ TIMER (SETUP)
• This button is able to have the induction cooker shut down on the basis of the time set ranging
from 1-99 minutes. Press this button once to adjust single digit & press continuously to adjust digit
in tens. The time set button might be used together with functions like
steaming/cooking/stewing/hot pot, porridge/soup cooking & water boiling to achieve automatic
control.
¾ TIMER OFF (CANCEL)
To cancel the previously set cooking time simply press the “Timer Off” button .
¾ MODE 1 FUNCTION
• Press this key to select “mode 1” mode, with the LED indicator on.
• Adjust the power between 160℃-220℃/160ºF-440ºF by upward & downward keys to braise.
• If WARM for “mode 1” mode is selected, the induction cooker will start heating with average
power of 100W, and the temperature is between 40ºC-80ºC/104ºF-160ºF for warming.
•
¾ MODE 2 FUNCTION
• Press this key to change the setting in the mode of deep frying, stir frying, roasting & frying, with
the temperature-regulating indicator on.
• Adjust the required temperature & heat by upward & downward keys