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TABLE OF CONTENTS
I. INSTALLATION INSTRUCTIONS
SECTION ITEM PAGE
1 Installation 2
2 Clearances 3
3 Gas Connection 3
4 Burners 3
5 Radiants 4
6 Top Grates 4
7 Lighting Instructions 4
8 Grease Pan 4
9 Griddle Plate 4
10 Additional Installation Instructions 4
11 Installation with Casters 5
II. OPERATING INSTRUCTIONS
SECTION ITEM PAGE
1 Lighting Procedure 5
2 Broiling 5
III. MAINTENANCE
SECTION ITEM PAGE
1 Service 5
2 Care & Cleaning 5
3 Cleaning Tools 6
4 Troubleshooting Chart 6
IV. ILLUSTRATIONS
ITEM PAGE
Manifold & Valve Assembly Views 7
Parts List w/Exploded Views 8
V. WARRANTY
ITEM PAGE
Bakers Pride Limited Warranty 12
I. INSTALLATION INSTRUCTIONS
1. INSTALLATION:
(A) INSTALLATION of this broiler must conform with the latest edition of National Fuel Gas Code
and/or local codes, ( the American National Standard 2-223.1 in USA and CAN/CGA-B149.1 or 2
Installation Code in Canada). In Europe, this appliance must be installed in conformity with current
regulations and used only in a well ventilated space.
(B) In MASSACHUSETTS, All gas products must be installed by a “Massachusetts” licensed plumber
or gas fitter. Ventilation hoods must be installed in accordance with NFPA-96, current edition, with
interlocks as described in that standard.