Bertazzoni X365PIRBI Range User Manual


 
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SOUND BUZZER............................................................................................................................................................27
OVEN CONVECTION FAN..............................................................................................................................................27
BAKE .....................................................................................................................................................................27
PREHEATING THE OVEN .....................................................................................................................................27
GETTING THE BEST RESULTS ..............................................................................................................................27
BAKEWARE TYPE.................................................................................................................................................28
BAKE RACK POSITIONS.......................................................................................................................................28
CONVECTION.........................................................................................................................................................28
CONVECTION.......................................................................................................................................................28
CONVECTION BAKE.............................................................................................................................................28
TURBO .................................................................................................................................................................28
RACK POSITIONS.................................................................................................................................................29
BAKING RECOMMENDATIONS...........................................................................................................................29
WARMING.............................................................................................................................................................30
PROOFING.............................................................................................................................................................30
DEHYDRATE...........................................................................................................................................................31
BROIL / CONVECTION BROIL ..................................................................................................................................32
BROILING AND ROASTING RECOMMENDATIONS ...................................................................................................33
CARE AND MAINTENANCE.....................................................................................................................................34
SELFCLEANING THE OVEN.....................................................................................................................................34
MAINTAINING YOUR RANGE..................................................................................................................................35
CLEANING YOUR RANGE........................................................................................................................................35
TROUBLESHOOTING GUIDE....................................................................................................................................36
LOCATION OF APPLIANCE TAGS .............................................................................................................................37
IMPORTANT APPLIANCE INFORMATION ................................................................................................................38