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1. Be sure the Mixer is unplugged
and the Control is OFF.
2. Insert the Beaters into the appro-
priate holes in the Mixer as shown.
You may have to rotate them slightly
until they lock into place. (Figure A)
NOTE: The left and right Beaters
are not interchangeable. You must
match the Beaters up to the illustra-
tion on the mixer.
3. With the Control in the OFF posi-
tion, plug the cord into a standard
electrical outlet. Place the Beaters
into the Bowl, slide the switch to
Speed 1 and gradually increase to
the desired speed. See “Mixing
Guide” on page 7.
NOTE: The Spatula Smart
®
Attachment is designed for use
when mixing thin (puddings, brownie
mix) to medium batters (cake mixes,
muffins, frostings) and for mashed
potatoes. The use of the Attachment
is not recommended when beating
egg whites, whipping cream, or
when mixing thick cookie doughs.
1. With the Mixer unplugged, insert
the Beaters into the Mixer. Place the
mixer on a flat surface with the
Beaters facing away from you and
position the Spatula Attachment to
the right of the Beaters.
4
Figure A
USING THE SPATULA
SMART
®
ATTACHMENT
(MODEL M205S ONLY)
How To Use
INSERTING
THE BEATERS