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Have the following cooktop measurements
available before proceeding All cooktop
dimensions should be verified through
measurement prior to cutting the
countertop:
CCW = Cooktop Cutout Width
CCD = Cooktop Cutout Depth
COW = Cooktop Oberall Width
COD = Cooktop Oberall Depth
with the above dimensions confirmed,
determine the cutout size as follows:
1. Find the cutout width, (CW):
If CCW is smaller than the cutout width
then:
Width CW
30” 28
3
/
8
36” 34
3
/
8
If CCW is larger than the cutout width
then:
CW = CCW
See Figure 8 for cutout widths and
dimension definations.
2. Calculate the cutout depth, CD:
Determine the cooktop overhang (CO)
CO = (COD-CCD)/2 (Assumes front and
rear cooktop overhangs are equal).
Calculate the cutout depth, (CD):
CD = COD - CO+1-
7
/
8
”
3. Determine setback (SB) distance from
front of countertop to front of cutout.
SB is specified in the installation
instructions shipped with the cooktop.
4. Backsplash thickness must not
exceed BT as calculated below:
BT = 24
7
/
8
” - OD-SB+CO
(Provides
1
/
8
” clearance between vent
and backsplash.) A negative value for BT
means countertop is too small for the
installation.
5. Verify that the available flat countertop
has a width greater than OW and a
depth greater than OD.
OW depends on the installation:
Width 30”: OW equals the greater
of COW or 31”.
Width 36”: OW equals the greater
of COW or 37”.
OD is determined by: OD = COD + 2
1
/
8
”.
6. Cut countertop using dims: CD, CW
and SB as defined in Figure 8.
B. FOR INSTALLATION WITH ANOTHER BRAND OF COOKTOP (Figure 8)