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Important Safety Instructions ............................................................................. 1
Getting Familiar with Your Range ....................................................................... 3
Setting Up Your Range
Setting and Changing the Clock ............................................................................ 5
Setting the Functions ........................................................................................... 6
Accessing and Using the Select Functions Menu .............................................. 6
Volume ........................................................................................................ 7
Change Temperature..................................................................................... 7
Temperature Format ..................................................................................... 7
Lock Keys ..................................................................................................... 7
Language Option .......................................................................................... 7
Clock Display ................................................................................................ 8
Oven Temperature Offset .............................................................................. 8
Demo Mode .................................................................................................. 8
Reset Defaults .............................................................................................. 8
Sabbath Feature ........................................................................................... 8
The Cooktop
Cooktop Features ................................................................................................ 9
Operating the mTwisT Cooktop............................................................................. 11
The Oven
Oven (cut here) Features ..................................................................................... 12
Oven Modes - Bake and Convection Bake .............................................................. 13
Oven Modes - Broil and Convection Broil ............................................................... 14
Oven Modes - Convection Roast ........................................................................... 15
Oven Modes - Dehydrate ..................................................................................... 16
Selecting the Mode .............................................................................................. 17
Using the Timer (s) ............................................................................................. 18
Using Timed Cook ............................................................................................... 19
Using the Probe (some models) ............................................................................ 20
The Warming Drawer .............................................................................................. 21
Care and Cleaning
Cooktop .............................................................................................................. 23
Oven .................................................................................................................. 25
Self Help, Maintenance, Etc.
Cookware Selection Guide .................................................................................... 28
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Maintenance
Removing the Oven Door .............................................................................. 29
Replacing the Oven Light .............................................................................. 29
Self Help
Cooktop (cut here)........................................................................................ 30
Oven (cut here) ............................................................................................ 31
Customer Service and Warranty ........................................................................... 32
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