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Switch release
button (2) pressed
down
Charging or operation
conditions
Green Battery is fully charged
Red/green flashing Charge sufficient for at
least one usage
Red Battery is discharged
Red Overheating protection
active (go to Safety
features A Overheat
protection)
Safety features
Switching on the appliance / Switch lock
The appliance has a switch lock. To safely switch it
on, follow these points:
1 First press the switch release button (2) with your
thumb and hold.
2 Then press the On switch (3). During operation,
you can stop pressing the switch release button.
• If the On switch (3) is not pressed within
5 seconds, the appliance cannot be switched
on. The pilot light goes off.
• In order to switch the appliance on, start again
with step 1.
Overheat protection
When the overheat protection feature is active,
the appliance turns off and the pilot light shines
permanently red.
Reason Trouble shooting
Blade is blocked 1. Remove motor part
2. Remove the food/
blockage
3. Place the motor part
into the charging unit
(connected to the mains)
for at least 1 second
4. Processing can be
continued
Appliance is
overheated
Follow points 1.-4.
If the pilot light still shines
red when switching on the
appliance, place the motor
part back into the charging
unit and let it cool down
for ca. 1 hour. During this
time, the pilot light flashes
green.
Auto Off
For safety reasons the appliance turns off after
4 minutes of permanent usage. The appliance can
be turned directly on again.
Using your handblender
The handblender is perfectly suited for preparing
dips, sauces, soups, mayonnaise and baby food as
well as for mixing drinks and milkshakes.
a) Remove knife protection at the bottom of the
blender shaft by removing the adhesive tape.
Insert the motor part (4) into the blender shaft (6)
until it locks.
b) Introduce the handblender vertically into the
vessel, keep the switch release (2) pressed down,
then press the On switch (3).
c) To remove the blender shaft from the motor part,
press push buttons (5).
When operating the handblender in hot liquids do
not immerse the blender shaft into – or remove it
from the liquid while the appliance is switched on.
Recipe example:
Mayonnaise
200–250 ml oil,
1 egg (yolk and white),
1 tbsp. lemon juice or vinegar,
salt and pepper to taste
Put all ingredients into the beaker according to the
a.m. order. Introduce the handblender to the base of
the beaker. After switching on, keep the handblender
in this position until the oil emulsifies. Then, without
switching off, slowly move it up and down until the
mayonnaise is well combined.
Using your chopper attachment
The chopper is perfectly suited for chopping meat,
cheese, onions, herbs, garlic, carrots, walnuts,
hazelnuts, almonds etc.
N.B.: Do not chop extremely hard food, such as ice
cubes, nutmeg, coffee beans or grains.
Before chopping ...
• pre-cut meat, cheese, onions, garlic, carrots (s.
table p. 5)
• remove stems from herbs, shell nuts,
• remove bones, tendons and gristle from meet.
1. Carefully remove the plastic cover from the blade
(11b). Caution: The blade is very sharp! Always
hold it by the upper plastic part. Place the blade
on the centre pin of the chopper bowl (11c). Press
down the blade until it locks. Always place the
chopper bowl on the anti-slip base (11d).
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