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CARE AND CLEANING
Before initial use and after each subsequent use, wash griddle in
dishwasher or in warm sudsy water, rinse and dry. DO NOT IMMERSE HEAT
CONTROL IN WATER OR LET IT COME IN CONTACT WITH ANY LIQUID.
Periodically, "season" the cooking surface by rubbing with cooking oil to
maintain the nonstick properties.
For best results use nylon, plastic, wooden or rubber utensils. Metal utensils
may be used with care but should not be used to cut food on the cooking
surfaces.
If there is any food residue remaining on the surface, it should be removed
after each use. To do so, scrub gently with a fine cleansing pad such as nylon
mesh or other ordinary cleansing pad. DO NOT USE STEEL WOOL OR
ABRASIVE KITCHEN CLEANERS.
In time, the nonstick finish may darken over the healing element. This is
normal and will not seriously alter the release properties of the surface.
2
3
Figure B
This is a UL Listed appliance. The following important safeguards are
recommended by most portable appliance manuffacturers.
IMPORTANT SAFEGUARDS
To reduce the risk of personal injury or property damage when using electrical
appliances, basic safety precautions should always be followed, including the
following:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock, do not immerse control, cord or plug in
water or other liquid.
4. Close supervision is necessary when any appliance is used by or near
children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions or has been damaged in any manner.
Contact the BroilKing Factory Service Department at (860) 738-2200
for examination, repair or adjustment. In Canada, call (860) 738-2200.
7. The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner or in a heated oven.
11. It is recommended that this appliance not be moved when it contains hot
oil or other hot liquid.
12. Always attach heat control to appliance first, then plug cord into wall outlet.
To disconnect, turn control to "OFF", then remove plug from wall outlet
13. Do not use appliance for other than intended use.
SAVE THESE INSTRUCTIONS
This product is for household use only.
CAUTION: For safety's sake, when using non-stick cookware or electric appliance
with nonstick coatings, keep your pet birds out of the room. Birds have respiratory
systems that are sensitive to many kinds of fumes, including fumes from overheated
nonstick cookware.
NOTE: A short power supply cord (or cord set) has been provided to reduce the
hazards resulting from becoming entangled in or tripping over a longer cord.
Longer cord sets or extension cords may be used if care is properly exercised
in their use. If a long cord set or extension cord is used, the marked electrical
rating of the cord set or extension cord should be at least as great as the electrical
rating of the appliance. The longer cord should be arranged so that it will not
drape over the counter top or table top where it can be pulled on by children or
tripped over accidentally.
We recommend that you record the following information for warranty
purposes: Model #________
Purchase Date:_____________Dealer:__________________________
HOW TO USE
Before using for the first time, become familiar with the griddle features,
Figure A. Wash griddle in dishwasher or in warm sudsy water, rinse and dry. Do
not submerge heat control or let the heat control come in contact with any liquid.
To "season" the nonstick properties of the surface coating, rub the cooking surface
of the griddle lightly with cooking oil. Repeat periodically to maintain the nonstick
properties.
1. Prepare food for cooking.
2. This model is The griddle with a healthy lift... The rear legs have grey leg
extenders that may be flipped down to raise the back of the griddle so that
fats drain away from the food and into the drip tray while cooking greasy items
such as bacon. See Figure B. (Keep the leg extenders flipped up to keep
the griddle surface level if you are cooking runny items like eggs, pancake
batter, etc.)
3. Turn heat control to desired temperature. Preheat griddle. Pilot light goes
off when selected temperature is reached. During cooking, pilot light will go
on and off, indicating desired temperature is being maintained.
4. Because the griddle features a nonstick finish, food may be prepared with
or without shortening, according to taste.
5. Place food on griddle and cook according to temperature time table (page 4).
Heat should be adjusted according to personal preference and particular food
being cooked.
6. Turn heat control to OFF when cooking is completed. Unplug heat control
from wall outlet, then from appliance. Allow unit to cool before removing
grease tray to empty.
Figure A