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• DO NOT reheat leftovers in a slow cooker. Doing so may result in food
poisoning. Instead, reheat leftovers on the stove top or in a microwave
until steaming hot, and then move to the slow cooker to keep warm
for serving.
Step 6: POWER OFF AND SERVE
Before serving, press the Start/Cancel button if the slow cooker is still
operating. Next, grasp the electrical plug securely and remove it from
the outlet.
Use caution when opening the slow cooker lid. Be sure to use the cool
touch handles and hot pads and oven mitts whenever touching the base of
the slow cooker. Carefully tilt the lid away from you to avoid burns from
escaping steam.
Use hot pads to remove the crock from the slow cooker, if desired. Never
place the hot slow cooker or crock directly on a wooden table or other non-
heat resistant surface.
Once serving is complete. Remove any left over food and refrigerate in
storage containers. Do not use your ceramic crock for food storage.
If this slow cooker malfunctions during use, immediately press the
Start/Cancel button to cancel the cycle. Unplug the power cord from
the electrical outlet by grasping the plug. Do not use or attempt to repair
the slow cooker. Contact Calphalon Customer Service at
1-800-809-7267 for examination, repair, or adjustment.
9
CAUTION
WARNING