UK
INDEX
(Fig A-B)……….……………………………………………………………… Pag. 3
(Fig C-D)……….……………………………………………………………… Pag. 4
(Fig E-F-G)………….………………………………………………………… Pag. 4
1. DESCRIPTION OF THE COFFEE MACHINE (Fig A)……………….. Pag. 12
2. DESCRIPTION OF THE CONTROL PANEL (Fig B)………………… Pag. 12
3. GENERAL…………………………………………………………………..Pag. 12
4. INSTALLATION…………………………………………………………….Pag. 12
5. INSTRUCTIONS FOR FIRST USE……………………………………….Pag. 13
6. COFFEE DISPENSING…………………………………………………..Pag. 13
7. STEAM PUSH-BUTTON…………………………………………………..Pag. 13
8. EMPTY WATER TANK…………………………………………………….Pag. 14
9. ADJUSTING THE FLOW OF WATER FROM THE BOILER………….Pag. 14
10. USE OF COFFEE PODS………………………………………………… Pag. 14
11. USE OF GROUND COFFEE……………………………………………...Pag. 14
12. MAKING A CUP OF ESPRESSO………………………………………...Pag. 14
13. PREPARING A CAPPUCCINO…………………………………………...Pag. 14
14. COME SI PREPARA UN THE IN FOGLIE………………………………Pag. 15
15. MAKING A CUP OF TEA USING LOOSE TEA LEAVES……………..Pag. 15
16. MAKING TEA USING HOT WATER……………………………………..Pag. 15
17. CLEANING AND SERVICING……………………………………………Pag. 15
18. CUSTOMER CARE SERVICE……………………………………………Pag. 15