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TO USE THE GRILL
1. Check that the electricity supply is switched on.
2. Open the grill door and remove the grill pan.
3. Press the ignition button and then push in and turn the control knob anti-
clockwise to the large flame symbol. Continue to press the ignition button until
the sparks light the gas.
4. Slide the grill pan along either of the runners towards the rear of the grill
compartment until it stops.
5. Turn the control knob anti clockwise to the desired setting. Only turn the
control knob between the large flame symbol and the small flame
symbol when adjusting the setting.
6. To turn off, turn the control knob clockwise to the symbol ●.
An odour may be noticed when first using the grill – this should cease after a short
period of use.
DO NOT use the grill with the door closed.
DO NOT cover the grill pan or grid with aluminium foil as this can hold fat,
intensify the heat and create a fire hazard.
Grilling can be started from cold but for best results preheat for approximately two
minutes. Most cooking is done with the heat on full, but it may be necessary after
sealing the food to reduce the heat as required.
For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. Baked Alaska,
place the dish on the floor of the grill compartment.
The base of the grill pan can be used for warming fruit garnishes on the reduced
setting.
NOTE: Strong detergents used in dishwashers may damage the grill pan grid finish;
clean in soapy water as described in CARE AND CLEANING section.
Always ensure that the grill pan handle is correctly fitted to the grill pan. If necessary
tighten any loose screws with a screwdriver.
RELIGHTING THE BURNER
In the event of the burner flames being accidentally extinguished, turn off the burner
control and do not attempt to re-ignite the burner for at least one minute.
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GRILL
CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHIL-
DREN SHOULD BE KEPT AWAY.