Cannon 10548G Electric Pressure Cooker User Manual


 
TO USE THE GRILL
1. Open the top oven/grill door and remove the grill pan.
2. Remove the heat shield from the rear of the shelf for maximum grilling area.
3. Place shelf in chosen position. Refer to grilling chart.
4. Push in and turn the control knob clockwise to the large flame symbol.
Press the ignition button until the spark lights the gas.
5. Slide the grill pan along the shelf towards the rear of the grill compartment
until it stops.
6. Turn the control knob to the desired setting. Only turn the control knob between the
large flame symbol and the small flame symbol when adjusting the setting.
7. To turn off, turn the control knob anti-clockwise to the symbol O.
The grill cannot be used at the same time as the top oven.
An odour may be noticed when first using the grill – this should cease after a short period
of use.
DO NOT use the grill with the door closed.
DO NOT cover the grill pan or grid with aluminium foil as this can hold fat,
intensify the heat and create a fire hazard.
RELIGHTING THE BURNER
In the event of the burner flames being accidentally extinguished, turn off the burner
control and do not attempt to re-ignite the burner for at least one minute.
18
GRILL
ABC
CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG
CHILDREN SHOULD BE KEPT AWAY.
GRILL PAN AND HANDLE
The grill pan handle is detachable from the pan to facilitate cleaning and storage. The
handle can be fixed as follows :
1. Remove the screw and washer from the grill pan bracket.
2. Tilt the handle over the recess. (A)
3. Slide the handle towards the centre of the pan. (B)
4. Locate the handle over the bracket. (C)
For a fixed handle, replace the screw and washer and ensure they are fully tightened. If a
detachable handle is required, do not replace the screw and washer.
Warning : Ensure when using the grill pan handle in the detachable manner it is centralised
and secure.
The grill pan can be stored in the top compartment with the handle attached by placing
the shelf in the middle or lower position and tilting the grill pan over the rear edge of the
shelf.