Filter
Top Products
Clean the cooker regularly and wipe up spills soon after they occur to prevent
them from becoming burnt on. Never use biological washing powder, caustic
cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven
chemical cleaners of any kind.
Before moving your cooker ensure that it is cool and note that it is heavy
(approximately 70 kg 155 lbs), so you may require assistance. To move the cooker
forward, open the top oven/grill door and with both hands positioned under the roof
of the compartment, lift and pull forward. Replace by pushing the cooker backwards.
Check that the cooker is level. Take care to ensure that any floor covering is not dam-
aged.
MAIN OVEN HEAT CLEAN LININGS
The oven roof, back and side linings are coated with a special enamel which has a
continuous cleaning action. The higher the oven temperature the more effective the
action. In most cases this cleaning operation will proceed during normal cooking.
However, if roasting is done frequently, or high temperatures are not used regularly, it
may be necessary to run the oven empty at Mark 8 for about two hours.
It should not normally be necessary to clean the linings with water, but if desired, wipe
them over with a soapy cloth, followed by a wipe with a damp clean cloth.
REPLACING A BATTERY
The battery is not covered by the guarantee. Use an alkaline AA battery. The battery
holder is located in the plinth panel below the oven door. Open the oven door fully.
Press the tag on the left hand side of the battery holder/cover and withdraw it just
enough to get access to the battery. Fit the new battery with the end marked “+” on
the same side of the battery holder as the red lead. Replace the battery holder by
pushing it firmly into the hole in the plinth.
18
CARE AND CLEANING